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Saturday, March 20, 2021

Fresh-Baked Sunday Bagels & Fresh-Baked Cinnamon Rolls - TOMORROW

 We're baking wood-fire bagels at Big Bear for pick-up again this Sunday.

 
Its a perfect little breakfast box of 
4 everything or plain bagels hot out of the oven.
 (with or without gin-cured wild salmon lox)
 

 

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