restaurant week

well, there are no restaurants in Bloomingdale participating so i decided on one in Shaw which i havent been to yet.


I'll be hitting up Vegetate this week. Since my wife and i dont eat meat, seems like the best choice.


here's the menu:



Fresh- Squeezed Juices (complimentary)

Homemade Ginger Ale
Strawberry Lemonade
Limeade

First Course

Herb Risotto Croquettes with parmesan & tomato jam
Organic Melon & Habernero Soup with cilantro crema (vegan)
Heirloom Tomatoes with olive oil, balsamic, basil & grilled bread (vegan)

Second Course

Goat Cheese Tart with sun-dried tomatoes and roasted corn & arugula salad
Sesame Crusted Tofu with quinoa and gingered organic pea shoots (vegan)
Roasted Zucchini and White Beans on a corn grit crust with organic collards (vegan)

Dessert

Ice Cream Sandwich molasses cookies with Tahitian vanilla gelato
Warm Chocolate Cake (vegan) with sorbet or gelato
Local organic peaches with vanilla vinegar over Raspberry Sorbet (vegan)




1414 9th Street, NW, Washington, DC 20001
(202) 232-4585 | www.vegetatedc.com