Red Hen's chef Mike Friedman cooking at Taste of the Nation for @nokidhungry

See this tweet from yesterday:

Tonight Chef Mike Friedman will be cooking at Taste of the Nation for @nokidhungry. He stopped by WUSA 9 on Friday to talk about the event and making the perfect Spring pesto:https://t.co/vTX0j4zHhP

— The Red Hen (@RedHenDC) April 8, 2019