Last Chance to Order - Weekend Family Meals with Short Ribs, Aged Shelburn Polenta, Sweet Potato Lasagna, Wild Mushroom Ragu, Apple Pie Crostata

We have a just a few orders left. Order your take-home Big Bear family meal, and feed everyone at home this weekend.

Order Now

Robbie is making a mesquite-grilled boneless short rib fall ragu over a stone-gound polenta, a vegetarian entree with roasted sweet potato lasagna and a wild mushroom ragu, fresh-baked crab empanandas, fall salads, mac and cheese for he kids, and fresh-baked apple crostata. available for both Pick-Up and Delivery!

[Fri 10/2, Sat 10/3, Sun 10,4] Maryland Crab Empanadas with a Braised Beef Short Rib Family Dinner, Shelburn Polenta, Slow-Roasted Arrowhead Cabbage, and a Farm Market Crostata $52.00

MENU

Meals are portioned for a hungry group of 2 - 3 people. ~ THE MENU ~ MAINS Braised Beef Short Rib mesquite-grilled grass-fed boneless short ribs from Happy Valley Meats in PA over Selburn Farms aged cheddar stone-ground polenta Maryland Crab Empanada eastern shore blue crab, pimento SIDES Fall Bitter Greens Salad chopped bitter greens, broccoli, cucumber, tomatoes, fennel ranch dressing Honey-Roasted Kabocha Squash and Arrow Head Cabbage w/apple slaw horseradish vinaigrette DESSERT Farm Market Apple Crostata open-faced Reid's Orchard apple pie   ADD ONS $10 Polenta and Wild Mushroom Entree (in addition to the entree above) $8 Mac and Cheese (w/Shelburn cheddar and breadcrumbs) $5 Reid's Orchard Honey Crisp Apples KIDS MENU $5 Noodles and Parmesan $8 Mozzarella and Tomato Pizza $8 Chicken Strips (breaded and fried) $8 Meatballs