Be(ar) Mine.
Valentines 2015
With Valentine's Day just around the corner, Big Bear Cafe is excited to offer our pre-fixe holiday menu featuring a wonderful three-course meal from our new head chef, Quinten Frye.
Dinner will be offered at $50 per person or $65 with a wine pairing. These costs include tax and gratuity.
We will be offering three seatings by reservation only; 6pm for the lovebirds, 8pm for the romantic diners, and 10pm for the late-night lovers.
Seating will be limited, and space will fill up quickly. Be sure to email bigbearcafe.events@gmail.com and we will save a candle-lit table for your romantic evening at Big Bear.
Always yours,
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