Saturday, November 14, 2020

PIZZA FOR BREAKFAST tomorrow at Big Bear - Sunday Brunch

 Robbie is making SUNDAY BRUNCH tomorrow with

PIZZA FOR BREAKFAST!

topped with Chorizo, aged cheddar and mozzarella, lettuce, and fresh-made tortilla (taco pizzas). 

The meal comes with GREEN CHILI BURRITOS, SHAVED BRUSSELS SPROUT SALAD with wild arugula and apple, and CINNAMON BUNS with vanilla sweet cream.

Feed the family! Keep it healthy.

:) 




* Pizzas are made with organic Bianco Dinapoli Tomatoes, fresh-made mozzarella, 2-YEAR AGED Parmigiano-Reggiano, stone ground flour, and and all-natural/seasonal toppings*


**AVAILABLE SUNDAY ONLY 9AM-1PM**

No comments: