Robbie is doing an early winter LAMB ROAST on the Big Bear patio this weekend
with meals you can eat on the patio
and family dinners hot and ready to take home
A limited a-la-cart evening menu will be available when you arrive,
or for a complete family meal order in advance and we'll have it ready for you to pick-up.
This meal is designed to serve 2-3 hungry people.
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FAMILY MEAL MENU
MAIN COURSE
Roasted Lamb
wood-roasted Shenandoah Valley lamb
w/stone ground soft wheat flat breads
**Vegetarian Entree**
Chickpea Falafel Platter
SIDES
Focaccia Flatbreads
wood roasted peppers lemon and onions
Radicchio Escarole Salad
with lemon vinaigrette
Wheatberry Salad
shelling beans, sweet and sour cabbage, roasted Concord grapes
Kale Yogurt Cheese
wood roasted peppers lemon and onions
Radicchio Escarole Salad
with lemon vinaigrette
Wheatberry Salad
shelling beans, sweet and sour cabbage, roasted Concord grapes
Kale Yogurt Cheese
DESSERT
Apple Pie Turnover
Reid's Orchard Fall Apples with beaten farm-fresh cream
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