Sunday, September 11, 2022

> Bloomingdale Farmers Market: "Hey, we're open rain or shine- umbrella and tent edition" -- Sunday, 09-11-2022

Subject: Hey, we're open rain or shine- umbrella and tent edition

Date: September 11, 2022 at 9:22:06 AM EDT

To: robin@marketsandmore.info 

 

Hi BFM Fans!

Of course we are open in pouring rain or light rain or drizzle.  You know that we never close because of a little weather. Ted and the kids have been setting up since 5:30 am. Just bring your umbrella and scoot under the tents if those drops fall. You don't want to miss The Big Brine's pickles, kimchi and kraut or the Moon Cakes that Susan's team has been working on since July!  

THE BIG BRINE:  Inspired by our old friends at Number 1 Sons (now sadly closed), Robert makes pickles, krauts and kimchi.Damien at Panorama called to tell us about him as soon as he heard Sons was stopping at the end of August, Ted contacted him before any other market could  and one week after Numaber 1 Sons closed, he joined us.  Come on down.

Moon Cakes. Moon Cake. Moon Cakes. The Mid Autumn Festival started last night and lasts for a few weeks all over Asia.  People nibble moon cakes, sip "hairy crab" tea and contemplate the moon.  Once the clouds clear, we will too.

Susan's team at CHINESE STREET MARKET is the center for Moon Cakes in the DC area. This year she is making her version of Cantonese classics, She has a lot to say about them on her website and rather than paraphrase it, I will link so you can read all the fascinating details about the tradition, history and descriptions of the cakes themselves. Making Sense of the Moon and Moon Cakes

SHENANDOAH SEASONAL: Tomatoes!  Including Big Dena, Black Cherry and Sunpeach Cherry, Pink Berkely Tie Dye, Striped German, Juliet Roma, Cherokee Purple, Red Brandywine, German Johnson. 6 different eggplants: Traviata, Dancer, Beatrice, Fairytale, Annina and Patio Baby. Beans, Cabbages, green 7 purple, Beets: red and golden, Carrots, Squash, Rainbow chard, Kale,Curly & Dino, Peas Shoots, Cukes,Baby Gens, Dandelion greens, Khlrabi: green & purple, onions, scallions,, squash and zucchini, cucumber, cherry tomatoes, shishito peppers, basil, parsley. New: Dragon Tongue Beans, Shishito Pepper and Radicchio.

REID: Their seedless Grapes are back. Peaches and nectarines, yellow and white. Donut peaches. Apercotes, apples, blueberries, blackberries, tomatoes, zukes, cukes, green beans, peppers

GARNER's PRODUCE:    FIGS!  So many different sweet figs of many colors.

Bicolor Sweet Corn! Tomatillos. Okra. Squash blosoms.  Lima beans. Sweet Candy Onions Blueberries! blackberries
,  lima beans, tomatoes: heirloom, cherry, early girl,  red slicers, yellow low acid slicers, green frying tomatoes.  Romas - red, yellow, San Marzanos. Beans: green beans, yellow wax beans, romanos.  kales bunches - red, green, Tuscano,  sorrel. red, white and  yellow new potatoes. Squash: yellow, golden and green squash, pale green Ishtar,  pattypan. eggplant (black, striped, barbarella, white, Large Italian, long Japanese neon. beets,  round, Savoy, Napa cabbage. Peppers: green, purple, blush. and sweet banana peppers. Hot peppers:  ShishitoFresno, poblanos, jalapenos.  anaheim, cayenne, Santa Fe. swiss chard, collard greens, cukes, lettuces - romaine and salonova heads.   Garlic, Parsley. Chives.  Mint. Basil, . Stoneground Grits and Stoneground Cornmeal. Squash  blossoms. Basil.Sweet Potato Vine Greens, Purslane. New potatoes (red, white, yellow).Cucumbers (slicing, pickling)

  
Did you say MELONS: cantaloupe, sugar cube, fascination, canary, honeydew, watermelons, seedless and yellow, personal size with seeds

Did you know that Purslane is citrus-y and goes well with Greek Salad and with Lebanese Fatoosh salad? Used in the South of Italy and Mexico a lot.

 

WHISKED:  

Jenna Says: We know everyone is going in hard for pumpkin spice but we're currently craving our Molasses Spice Cookies. They are oh so perfectly chewy. The dough is made from organic sugar cane, sweet molasses and lots of the good stuff - real butter. We mix in some of our favorite warming spics: cinnamon and nutmeg to make it taste like gingerbread. To top things off, we sprinkle a little sugar on top and bake to perfection.

Pro Tip: If you're still craving pumpkin put a big scoop of pumpkin ice cream between two of these and you will not  be disappointed.

Andre says:  The Weekend Forecast: Sunny with 100 % Chance of Pie. Maybe the best weekend so far as we prepare for the approach of Autumn. Get your favorite Pies: Apple Crumble, Bourbon Pecan, Lemon Coconut, Key Lime. Cherry, Sea Salt Chocolae Chess, Salted Caramel Apple, Cherry. Cookies (Chocolae Chip, Salty Oatmeal, Molassses Spice, Pretzel Cowboy, Snickerdoodle,  Vegan: Oatmeal Chocolate Chip, Lemon Poppy Seed, Chocolate Blackout, P


CUCINA AL VOLO: Homemade Fettucine, Bucatini, Strozzapretti, Cavatelli,  Mushroom Pappardelle, Smoked Pepper, Pappardelle, Handmade Gnocchi, Stuffed Squash: Butternut Squash, Burrata,Spinach and Cheese, Beef Brisket,  Buy them frozen and keep them in your freezer.  Toss them into simmering, salted water and they are done in less than 5 minutes. Prfect fast food as it should be.

TIP: The green fusilli makes the best pasta salad, says Robin. 

CHINESE STREET MARKET; The Moon Festival means Moon Cakes and as always, wonderful Sichuan dumplings for omnivores and vegetarians, noodles, noodle soup kits, three kinds of chili condiments.  A really local success story.  Keep them in your freezer and you can serve a very special meal in just a few minutes. Use the chili oil and mala dry chili seasoning to spice up your barbecues and stir fries.  

                        

KING MUSHROOMS: 8 kinds of 'shrooms including various colors and size of oyster mushrooms, shiitakes, hen of the woods, lions mane.

GROFF'S CONTENT: Grass Fed Meats: Beef (steaks, roasts, ground,  sausages, patties, short ribs, chuck roast, ossobuco, cubed chuck, London broil, eye roast, rump and round roast, brisket, sandwhich steak, boneless sirloin, t-bone steak, porterouse, rib steak, soup bones, 100 % beef hot dog.  etc). Pork (chops, bacon, roasts, ribs, ham, hocks,  sausages, eaf lard, Canadian bacon etc). Whole Chickens, breast bone/boneless, wings, liver/heart, soup bones, neck/feet.  some Turkey parts. Half Smokes.  Lamb in ground, leg, leg steak, rib and lin chops, neck roast, Merguez sausage. Tallow soap. Pork liver Pâté. Thai green curry, Bolognese sauce, Spatzle, , Chicken Soup,  Beef and Chicken Enchiladas, Chicken Tortilla Soup,  Chicken Pot Pie, Beef Shepherd's Pie. 

Ask Groff about their new Bulk Beef buying program. 

PANORAMA:  Check out the new Croissants, Breakfast Pastries, Muffins, Bear Claws. Danish, Baguettes, Multigrain, French Boule, Whole Wheat, Rustiques, Petit Pains, Olive, Sourdough, Focaccia, Challah, Ciabatta.  Loaves and Sandwich breads. Look out for Damien's weekly specials too.


Please spread the word and pass this email to a friend:  


Please spread the word and pass this email to a friend:

What:BFM
Date: Sundays 9-1
Where: 100 block of R NW
(next to the BBC)

See you Sunday
Robin and Ted

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