From: LeDroitPark@yahoogroups.com
Sent: Tuesday, June 12, 2018 12:49 PM
To: LeDroitPark@yahoogroups.com
Subject: [LeDroitPark] Krauts & Slaws Fermentation workshop this Thursday, June 14, 6 - 8 pm at Common Good City Farm
Sent: Tuesday, June 12, 2018 12:49 PM
To: LeDroitPark@yahoogroups.com
Subject: [LeDroitPark] Krauts & Slaws Fermentation workshop this Thursday, June 14, 6 - 8 pm at Common Good City Farm
Hi Everyone,
Join
us at Common Good City Farm this Thursday, June 14 for a Krauts & Slaws
Fermentation workshop with The Sweet Farm!
Intro
to Fermentation: Krauts & Slaws
Thursday,
June 14
6
- 8 pm
Common
Good City Farm
300
V St NW
Have you heard all about the benefits of
fermented foods, but don't know where to start? In this fun and informative
class, you'll learn all about fermentation, probiotics, and the benefits of
making your own fermented veggies. Join Rachel Armistead of The Sweet Farm as
she walks you through the basics of home vegetable
fermentation using produce gro wn at Common Good
City Farm, such as carrots, beets, radishes and more. Attendees
will chop, grate, salt, and mix their very own batch of veggies to ferment
at home, and leave with the knowledge necessary to make more batches at home.
If
you can't make this Thursday's workshop, we will also be offering
Intro
to Fermentation: Ginger Beer workshop
Thursday,
July 12
6
- 8 pm
Intro
to Fermentation: Pickles & Relishes workshop
Thursday,
August 9
6
- 8 pm.
Thanks!
--
Josephine Chu
Program & Outreach Manager
Common Good City Farm
V Street between 2nd & 4th Streets, NW
Washington, DC 20001
202-559-7513 (office)
631-355-2348 (cell)
mailing address: PO Box 26030 Washington, DC 20001
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