Monday, April 27, 2020

Southwestern Mesquite Grilled Spare Rib and Pulled Chicken Dinner from Big Bear this Weekend

Order for pick-up for this Friday (5/1), Saturday (5/2), and Sunday (5/3).
Orders usually sell out quickly, so please order early.

Robbie is working the grill again cooking local farm pork spare ribs, and grilled chicken from Shady Ridge Farms (conscientiously raised, and hormone free from Happy Valley, PA). 

We've included a bottle special for all Pre-Orders!
  (Broc Cellers "Love Red" Wine for $25)

The meal serves 2-3 people, and comes with corn bread, salads, and other seasonal sides.

You can pick up Friday (5/1), Saturday (5/2), or Sunday (5/3) from 1pm to 3pm.

Reid’s Apple and Cabbage 6 Layer Salad 
with jasper hills blue cheese dressing

Classic Potato Salad

Red Chili Cornbread

Charro Beans

Arizona BBQ sauces white and red

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