- 300 Florida Ave. NW: Interior alteration of an existing two-story space for the incoming
ANXO Cidery & Pintxos Bar. Per its website, "ANXO will produce
its own cider on-premises with the help of renowned cider-maker Kyle
Sherrer of Millstone Cellars," and will be a
"strengthening force in the growing Truxton Circle
neighborhood." The restaurant will seat 75 across two floors, with a
total occupancy of 164.
300 Florida Avenue NW -- home of the future ANXO Cidery.
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