We're happy to announce that we've added two more local chefs for Arcadia's 2014 Fall Harvest Dinner to support and celebrate the launch of Arcadia's new Veteran Farmer Program. Chefs Haidar Karoum and Tiffany MacIssac round out the all-star team Chef William Morris has assembled for the dinner.
The evening will begin with passed canapés on the farm, followed by a four-course, family-style menu of reinvented BBQ classics. The dinner will include beverage pairings and end with dessert. The Fall Harvest Dinner will feature the freshest produce the region has to offer –much of it grown at Arcadia’s farms and by farms that work to support veteran farmers.
Date: Sunday, September 7, 2014
Time: 3:00 PM to 7:00 PM
Location: Arcadia at Woodlawn